FPCL June Community Dinner a Big Hit!

The June community dinner menu is always a huge hit with those that attend.  It was our annual Texas Tacos, Green Chicken and Chile casserole along with other accompaniments.  We fed approximately 105 with 86 of those being guests to the dinner.  The July 30th  dinner will be  another one that is well loved by all:  pulled pork sandwiches, baked beans and creamy coleslaw.  And as always, there will be fresh fruit and wonderful handheld desserts.

All are welcome to attend. Doors open at 6:00 pm.  Read more about our Community Dinner HERE